Culinary Wizardry

So, the one thing I often forget about when others in my family disappear on holiday and I have to fend for myself for a while is how much I actually enjoy cooking.

I always complain about it, but I actually quite enjoy cooking as a whole. It's nice, it's relatively relaxing, and it gives you that extra sense of satisfaction while eating. On the menu tonight is lamb chops; fabulous.

Back to the Past

In what is a reminder of my traditional classic blogging style, here is an amusing picture:

On and Off

This week I've had a couple of days off. It's nice, gives a bit of a change from working all the time, and helps to give a bit of a break.

I had Tuesday morning off and have tomorrow off as well. Tuesday morning helped me recover from football on the preceding evening. Tomorrow is just because I can; these days off are using up annual leave carried over from last year and some outstanding time off in lieu respectively.

Briefly reading back in my blog, I'm wondering what happened to positive Andrew from August. I'll look into it for you.

New Adapter

The biggest update for me this weekend is that I have a new adapter. It's exciting, I now sometimes stay connected. Woo! That's awesome, I know.

I also went to the Grand Final on Saturday, and have a sore throat, which I'm getting over now. But mostly things are on an even keel. Have a couple of days off coming this week - Tuesday morning and Friday - to use up a bit of annual leave and time off in lieu respectively. Hopefully with a shorter week and a bit of rest I'll be back to full fitness and raring to go.

In other news, I have dates confirmed for my next trip to the States in late-November, so that's all good in the near future.